As June rolls into July, I continue to enjoy a good harvest. Over 80 lemon cucumbers were picked in just one day. Tomatoes are now in -- grape, paste and Homestead varieties, and melons are about ready. I'm still battling a few hornworms and potato beetles, but so far handpicking is working. Check out my What's Growing page to see the full list.The first wonderberries came off the bush and into a pie this month. The general consensus is that they're better than blueberries when baked.
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